Steak with nopales and onion in a chipotle sauce
Sauteed steak, tomato, jalapeño and onion
Sautéed shrimp, roasted garlic, guajillo pepper
Grilled ribeye steak, lettuce, onion and avocado
Green poblano wrapped with cheese and covered in a mild tomato sauce.
The Brass Buckle tacos made with corn tortillas from Mi Tierra. On the left is Borracho, beef, and on right is Pork Belly and Kimchi. April 13, 2017.